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DIX30

DIX30

7200 Boulevard du Quartier #25, Brossard, Québec J4Y 0B5

Job type : Full time, Day ( 2 positions )

Job description

  • Prepare raw foods (vegetables, fruits, meats, etc.)
  • Prepare and cook various foods needed to make the dishes and sandwiches sold at the counter, using Première Moisson recipes and the appropriate cooking methods
  • Ensure raw material inventory is rotated
  • Apply the quality, hygiene, sanitation, and workplace health and safety standards established by Première Moisson.

Main features

  • Competitive hourly rate commensurate with experience
  • Ongoing training at Académie Première Moisson
  • Group insurance (drug, dental, paramedical care, salary, life, travel)—regular full-time employee
  • RRSP / DPSP (a retirement-assistance plan with contributions from Première Moisson)
  • Sick days and flexible leave
  • Discounts on in-store purchases
  • Work clothes provided
  • Many other employee benefits.

Skills

  • Training: Vocational school diploma (DEP) in cooking, or equivalent training (experience may compensate for lack of training)
  • Work experience: 1 year of experience in a similar cooking position
  • Mastery of cooking techniques
  • Ability to carry out the supervisor's instructions
  • A methodical, flexible personality focused on product quality, on results and on teamwork.

Apply now

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