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LA MADELAINE

12.45$
Non-taxable

Currently not available at the selected bakery

Description

La Madelaine is a soft bloomy rind cheese made from pasteurized sheep milk. Its aromas of dry hay are fine and delicate.

The cheesemaker felt the need to associate her cheese with a woman's name.

Loyal to her roots, she dove back in to the past to find Madelaine, one of her ancestors who came to New-France in 1634.

LA MADELAINE
LA MADELAINE