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FROZEN, READY-TO-BAKE PÂTÉ LORRAIN

28.95

1 kg (6-8 portions)

Description Ingredients

Pure butter flaky pastry filled with veal and pork simmered in a delicious mixture of white wine, wild mushrooms, shallots, parsley, thyme and tarragon.

Cooking instructions in the ingredients section or on the packaging. 

Puff pastry (untreated unbleached wheat flour, butter, water, sea salt,dried whole egg), Pork,Veal, Mushrooms, White cooking wine (wine,salt), Water, Breadcrumbs (wheat flour, yeast, sugar, salt), Shallots, Canola oil, Modified corn starch, Liquid whole egg, Parsley, Sea salt, Garlic, Black pepper, Thyme, Tarragon. Contains: Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish). 

COOKING INSTRUCTIONS:
Brush the dough with egg. Warm in oven at 350ºF (175ºC) for 30 to 45 min, or until centre is thoroughly hot.

1/5 pie (190 g)

Calories

620

Fat

43 g

66 %

Saturated

23 g

125 %

+ Trans

2 g

0 %

Cholesterol

135 mg

Sodium

710 mg

30 %

Carbohydrate

36 g

12 %

Fibre

2 g

8 %

Sugars

1 g

Protein

23 g

Vitamin A

25 %

Vitamin C

0 %

Calcium

2 %

Iron

25 %

FROZEN, READY-TO-BAKE PÂTÉ LORRAIN
Produit congelé

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