Chocolate brownie on a chocolate chip sponge cake, layered with fresh vanilla mousse, chocolate cream and a fruity glaze, all set atop a brownie base covered with chocolate crumble (made with almond powder).
Serve straight from the refrigerator.
* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.
35% M.F. cream (cream, carrageenan), Sugars (cane sugar, glucose syrup, brown sugar), Frozen yolk mix (egg yolk, sugar), Water, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Dark chocolate (cocoa mass, sugar, cocoa butter, dextrose, soy lecithin, natural vanilla flavour), Butter, Mango purée (mango, sugar), Liquid whole egg, Passion fruit purée (passion fruit, sugar), Untreated unbleached wheat flour, Skim milk powder, Milk chocolate (sugar, dry whole milk, cocoa butter, unsweetened chocolate, soy lecithin, natural vanilla flavour), Almonds, Strawberry puree (strawberries, sugar), Cocoa, Liquid egg white, Organic brown rice flour, Lemon juice, Gelatin, Raspberry purée (raspberries, sugar), Tapioca starch, Pectin, Natural vanilla extract, Matcha green tea powder, Baking powder, Corn starch, Vanilla bean, Guar gum, Sea salt, Xanthan gum. Contains: Wheat, Barley, Egg, Milk, Soy, Almonds. May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).
