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THREE KINGS CAKE

Description Ingredients Nutritional value

The Three Kings or Twelfth Night cake honours the Feast of the Epiphany on January 6. According to tradition, a bean or figurine is hidden in the cake. Whoever finds it in his or her slice is crowned ''king'' or ''queen''.

All-butter flaky pastry filled with almond cream, which is made from 52% almond paste flavoured with rum; a porcelain bean is hidden inside the cake.

Contains alcohol (evaporates during cooking)

Butter (milk), Wheat flour, Water, Liquid whole egg, Almond paste (almonds, sugar, water), Cane sugar, Almonds, Rum, Sea salt, Dried whole eggs. May contain: Soya, Autres noix, Arachides, Sésame, Moutarde, Sulfites, Fruits de mer (crustacés, mollusques, poissons).

1/4 cake (109 g)

Calories

500

Fat

36 g

55 %

Saturated

19 g

103 %

+ Trans

1.5 g

0 %

Cholesterol

125 mg

Sodium

220 mg

9 %

Carbohydrate

37 g

12 %

Fibre

2 g

8 %

Sugars

13 g

Protein

8 g

Vitamin A

30 %

Vitamin C

0 %

Calcium

4 %

Iron

15 %

THREE KINGS CAKE
THREE KINGS CAKE
THREE KINGS CAKE

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