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APPLE-MAPLE BREAD

6.95

Quantity

Description Ingredients

Viennese pastry dough, made with eggs and butter, filled with apples and maple cream made with Quebec maple syrup, rolled by hand and then baked in a mould.

Untreated unbleached wheat flour, Water, Sugars (maple syrup, cane sugar), Dried apples (apples, citric acid), 35% M.F. cream (cream, carrageenan), Butter, Liquid whole egg, Skim milk powder, Modified corn starch, Sea salt, Yeast. Contains: Wheat, Barley, Egg, Milk. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

1/5 bread (74 g)

Calories

200

Fat

5 g

8 %

Saturated

3.5 g

19 %

+ Trans

0.2 g

0 %

Cholesterol

25 mg

Sodium

210 mg

9 %

Carbohydrate

34 g

11 %

Fibre

1 g

4 %

Sugars

13 g

Protein

4 g

Vitamin A

4 %

Vitamin C

0 %

Calcium

4 %

Iron

10 %

APPLE-MAPLE BREAD
APPLE-MAPLE BREAD
Nouveau

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