Chou pastry with a crisp coating, filled with a mixture of Chantilly cream and crème pâtissière, and garnished with raspberry jam.
Serve straight from the refrigerator.
Raspberries, Milk, Sugars (cane sugar, glucose syrup, raspberry purée [raspberries, sugar], icing sugar), 35% M.F. cream (cream, carrageenan), Liquid whole egg, Water, Unbleached wheat flour, Corn starch, Liquid egg yolk, Lemon juice, Pectin, Gelatin, Natural vanilla extract, Sea salt, Vanilla bean, Xanthan gum. Contains: Barley, Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Shellfish, Fish