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STRAWBERRY-RHUBARB AND PANNA COTTA

6.95$
Taxable

Currently not available

Description Ingredients Nutrition Facts

A pâte sucrée pastry, made using 100% almond butter, filled with a layer of rhubarb compote and a garnish inspired by Normandy tarts, and then panna cotta and strawberry jelly.

 

Serve straight from the refrigerator.

Sugars (cane sugar, strawberry puree [strawberries, sugar], icing sugar, glucose syrup, orange juice), 35% M.F. cream (cream, carrageenan), Untreated unbleached wheat flour, Rhubarb, Liquid whole egg, Butter, Water, Strawberries, White chocolate(sugar, cocoa butter, whole milk powder, soy lecithin, vanilla extract), Lemon juice, Almonds, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Pectin, Gelatin, Natural vanilla extract, Vanilla bean, Sea salt, Xanthan gum. Contains: Almond, Barley, Egg, Milk, Soy, Wheat. May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Shellfish, Fish.
Valeur nutritive
Nutrition Facts

1 unité (116 g)
1 unit (116 g)

Calories 360
% valeur quotidienne*
% Daily Value*

Lipides / Fat 21 g

28 %

Saturé / Saturated 13 g

68 %

+ trans / Trans 0.5 g

Glucides / Carbohydrate 40 g

Fibres / Fibre 1 g

4 %

Sucres / Sugars 26 g

26 %

Protéines / Protein 4 g

Cholestérol / Cholesterol 90 mg

Sodium 40 mg

2 %

Potassium 100 mg

3 %

Calcium 50 mg

4 %

Fer / Iron 1 mg

6 %

STRAWBERRY-RHUBARB AND PANNA COTTA
STRAWBERRY-RHUBARB AND PANNA COTTA
Nouveau

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