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STRAWBERRY-RHUBARB AND PANNA COTTA

6.95$

Taxable

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Description Ingredients

A pâte sucrée pastry, made using 100% almond butter, filled with a layer of rhubarb compote and a garnish inspired by Normandy tarts, and then panna cotta and strawberry jelly.

Serve straight from the refrigerator.

Sugars (cane sugar, strawberry puree [strawberries, sugar], icing sugar, glucose syrup, orange juice), 35% M.F. cream (cream, carrageenan), Untreated unbleached wheat flour, Rhubarb, Liquid whole egg, Butter, Water, Strawberries, White chocolate(sugar, cocoa butter, whole milk powder, soy lecithin, vanilla extract), Lemon juice, Almonds, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Pectin, Gelatin, Natural vanilla extract, Vanilla bean, Sea salt, Xanthan gum. Contains: Almond, Barley, Egg, Milk, Soy, Wheat. May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Shellfish, Fish.