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VINEYARD PEACH AND MATCHA

32.95

Currently not available

Description Ingredients

Matcha tea and raspberry sponge cake topped with vineyard peach jelly, vanilla mousse and a white peach glaze.

 

* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.

35% M.F. cream (cream, carrageenan), Ruby peach puree (peach puree, sugar, ascorbic acid), Sugars (cane sugar, glucose syrup, icing sugar), Almond paste (almonds, sugar, water), Liquid whole egg, Raspberries, Water, White peach puree (peach puree, sugar, ascorbic acid), White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Liquid egg white, Milk, Canola oil, Lemon juice, Untreated unbleached wheat flour, Corn starch, Butter, Pectin, Frozen yolk mix (egg yolk, sugar), Gelatin, Matcha green tea powder, Almonds, Natural vanilla extract, Vanilla bean, Sea salt, Xanthan gum. Contains: Almond, Barley, Egg, Milk, Soy, Wheat. May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

1/10 cake (84 g)

Calories

230

Fat

13 g

20 %

Saturated

6 g

31 %

+ Trans

0.1 g

0 %

Cholesterol

50 mg

Sodium

25 mg

1 %

Carbohydrate

26 g

9 %

Fibre

1 g

4 %

Sugars

20 g

Protein

3 g

Vitamin A

8 %

Vitamin C

2 %

Calcium

4 %

Iron

2 %

VINEYARD PEACH AND MATCHA
VINEYARD PEACH AND MATCHA
Nouveau

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