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Field Berry Charlotte Cake

37.95$
Non-taxable

8 people

Description Ingredients Nutritional value

Sponge cake lightly soaked in kirsch then covered with fresh vanilla Bavarian cream, raspberry jam and seasonal fruits, and then garnished with ladyfingers.

Contains alcohol

* The selection of fresh fruits may vary depending on the season.

* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.

35% M.F. cream (cream, carrageenan), Cake mix (sugar, enriched wheat flour, modified corn starch, modified milk ingredients, baking powder, salt, wheat starch, canola or sunflower oil), Raspberries, Sugars (cane sugar, raspberry purée [raspberries, sugar], glucose syrup, icing sugar), Blueberries, Strawberries, Blackberries, Milk, Liquid whole egg, Water, Canola oil, Frozen yolk mix(egg yolk, sugar), Lemon juice, Gelatin, Corn starch, Chocolate disc (dark chocolate, annatto, calcium carbonate), Pectin, Natural vanilla extract, Vanilla bean, Xanthan gum. Contains: Egg, Milk, Soy, Wheat. May contain: Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Molluscs, Fish.
Valeur nutritive
Nutrition Facts

1/10 de gâteau (80 g)
1/10 cake (80 g)

Calories 180
% valeur quotidienne*
% Daily Value*

Lipides / Fat 11 g

15 %

Saturé / Saturated 4.5 g

23 %

+ trans / Trans 0 g

Glucides / Carbohydrate 19 g

Fibres / Fibre 1 g

4 %

Sucres / Sugars 12 g

12 %

Protéines / Protein 2 g

Cholestérol / Cholesterol 60 mg

Sodium 120 mg

5 %

Potassium 75 mg

2 %

Calcium 40 mg

3 %

Fer / Iron 0.5 mg

3 %

*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% or less is a little, 15% or more is a lot
Field Berry Charlotte Cake
Field Berry Charlotte Cake

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