All-butter puff pastry layered with pastry cream, flavoured with fresh vanilla, and Chantilly cream, topped with white fondant icing.
Serve cool.
35% M.F. cream (cream, carrageenan), Milk, Untreated unbleached wheat flour, Butter, Fondant (liquid sugar, glucose, cocoa, water, agar), Sugars (cane sugar, icing sugar, glucose syrup), Water, Liquid whole egg, Corn starch, Liquid egg yolk, Sea salt, Natural vanilla extract, Vanilla bean, Dried whole eggs, Xanthan gum. Contains: Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).