Sector Bakeries Vaudreuil-Dorion
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LEMON MERINGUE TART

4.65

1 person

Description Ingredients Nutritional value

Almond-butter sweet pastry crust topped with homemade lemon cream and meringue.

Butter, Cane sugar, Liquid whole egg, Untreated unbleached wheat flour, Lemon juice, Liquid egg white, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Cocoa butter, Icing sugar, Almonds, Corn starch, Concentrated lemon juice, Sea salt. May contain other tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

1 tartlet (100 g)

Calories

400

Fat

26 g

40 %

Saturated

15 g

80 %

+ Trans

1 g

0 %

Cholesterol

105 mg

Sodium

40 mg

2 %

Carbohydrate

40 g

13 %

Fibre

1 g

4 %

Sugars

28 g

Protein

4 g

Vitamin A

20 %

Vitamin C

6 %

Calcium

2 %

Iron

6 %

LEMON MERINGUE TART
LEMON MERINGUE TART
LEMON MERINGUE TART

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