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LEMON TART

5.10

ind.

Description Ingredients

All-butter sweet almond pastry crust topped with homemade lemon cream.

Serve cool, preferably the day of purchase, to preserve the lemon flavour.

Butter, Sugars (cane sugar, icing sugar, glucose syrup), Liquid whole egg, Untreated unbleached wheat flour, Lemon juice, Water, Almonds, Corn starch, Concentrated lemon juice, Pectin, Lime zest, Sea salt. Contains: Almond, Barley, Egg, Milk, Wheat. May contain: Soy, Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Shellfish, Fish.

1 tartlet (100 g)

Calories

390

Fat

27 g

42 %

Saturated

16 g

85 %

+ Trans

1 g

0 %

Cholesterol

105 mg

Sodium

35 mg

1 %

Carbohydrate

39 g

13 %

Fibre

1 g

4 %

Sugars

23 g

Protein

4 g

Vitamin A

20 %

Vitamin C

8 %

Calcium

2 %

Iron

6 %

LEMON TART
LEMON TART

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