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Tuesday : 7:00 - 19:00

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QUEEN ELIZABETH CAKE

2.95

1 person

Description Ingredients Nutritional value

Made from a homemade gluten-free flour mix, coconut, dates, coconut purée, pecans, maple syrup, coconut oil, sea salt. Topped with a glaze made of coconut, coconut purée, coconut oil, brown sugar.

Contains almonds.

An Alternative to traditional ingredients, to meet your different dietary* needs

*The Alternative products are produced in an environment where wheat flour is present.

 

Coconut purée (coconut, sugar), Date puree (dates, water), Brown sugar, Rice flour, Coconut, Cane sugar, Tapioca starch, Dates, Pecans, Maple syrup, Coconut oil, Corn starch, Baking powder, Sea salt, Sodium bicarbonate, Guar gum. May contain: Wheat, Milk, Egg, Soy, Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

unit (75 g)

Calories

300

Fat

15 g

23 %

Saturated

11 g

55 %

+ Trans

0 g

0 %

Cholesterol

0 mg

Sodium

260 mg

11 %

Carbohydrate

42 g

14 %

Fibre

4 g

16 %

Sugars

25 g

Protein

2 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

4 %

Iron

4 %

QUEEN ELIZABETH CAKE
QUEEN ELIZABETH CAKE
Alternative Végétalien

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