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PRALINE CHOCOLATE CAKE

PRALINE CHOCOLATE CAKE

Made from a homemade gluten-free flour mix hazelnut powder, dark chocolate,35% cream, butter, eggs, cane sugar.

Contains almonds and hazelnuts

The Alternative is a line of surprisingly delicious products made with gluten-free,* lactose-free* and/or vegan ingredients.

*Not appropriate for people with allergies to gluten or milk

Ingredients +

Nutritional value +

3.95$

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Nutritional value

Ingredients

PRALINE CHOCOLATE CAKE

PRALINE CHOCOLATE CAKE

unit (75 g)

Calories

350

Fat

25 g

38 %

Saturated

10 g

52 %

+ Trans

0.4 g

0 %

Cholesterol

80 mg

Sodium

70 mg

3 %

Carbohydrate

29 g

10 %

Fibre

3 g

12 %

Sugars

21 g

Protein

5 g

Vitamin A

10 %

Vitamin C

0 %

Calcium

4 %

Iron

20 %

PRALINE CHOCOLATE CAKE

PRALINE CHOCOLATE CAKE

Ingredients

Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin), Liquid whole egg, Hazelnuts, Cane sugar, Butter (milk), 35% M.F. cream (pasteurized cream, carrageenan), Organic brown rice flour, Almonds, Invert sugar, Tapioca starch, Water, Baking powder, Guar gum. May contain sesame, pecans, pistachios.

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