Made with unbleached, untreated Quebec flour and premium butter, this moist cake is flavoured with lemon zest and rum and is topped with a delicious lemon glaze.
Contains alcohol (that evaporates during cooking)
We suggest you to serve with custard, a fruit coulis or simply with fresh fruit.
Sugars (cane sugar, icing sugar), Untreated unbleached wheat flour, Liquid whole egg, 35% M.F. cream (cream, carrageenan), Butter, Lemon zest, Lemon juice, Rum gel (rum, cellulose gum), Baking powder, Sea salt. Contains: Barley, Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).