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ALMOND AND MAPLE CAKE

16.95

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Description Ingredients

Moist butter cake made with 56% almond paste garnished with maple chips and covered with maple glaze and maple chips.

Maple sugar, Liquid whole egg, Almond paste (almonds, sugar, water), Butter (milk), Untreated unbleached wheat flour, Brown sugar, Maple syrup, 35% M.F. cream (cream [milk], carrageenan), Icing sugar, Water, Baking powder. May contain soy, other tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

1/6 unit (75 g)

Calories

310

Fat

15 g

23 %

Saturated

7 g

38 %

+ Trans

0.5 g

0 %

Cholesterol

80 mg

Sodium

75 mg

3 %

Carbohydrate

39 g

13 %

Fibre

1 g

4 %

Sugars

29 g

Protein

5 g

Vitamin A

10 %

Vitamin C

0 %

Calcium

6 %

Iron

8 %

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ALMOND AND MAPLE CAKE

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