Sector Bakeries Vaudreuil-Dorion
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Thursday : 7:00 - 19:00

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CHESTNUT CAKE

Description Ingredients Nutritional value

White Savoie sponge cake lightly soaked in rum syrup, chestnut mousse, chestnut cream, covered with a chestnut glaze. Contains alcohol.

 

If the desired quantity cannot be ordered online, please contact the store to confirm the quantities available in store.

35% M.F. cream (pasteurized cream, carrageenan), Chestnut paste (chestnuts, sugar, natural vanilla powder), Cane sugar, Liquid whole egg, Milk, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Chestnut puree (chestnuts, water), Water, Rum, Untreated unbleached wheat flour, Butter, Icing sugar, Glucose syrup, Corn starch, Candied chestnuts (chestnuts, sugar, water, vanilla powder),Gelatin, Milk chocolate (sugar, dry whole milk, cocoa butter, unsweetened chocolate, soy lecithin, natural vanilla flavour), Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla flavour), Lemon juice, Pectin. May contain tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

1 slice (90 g)

Calories

250

Fat

13 g

20 %

Saturated

7 g

37 %

+ Trans

0.3 g

0 %

Cholesterol

85 mg

Sodium

30 mg

1 %

Carbohydrate

30 g

10 %

Fibre

1 g

4 %

Sugars

22 g

Protein

3 g

Vitamin A

10 %

Vitamin C

0 %

Calcium

4 %

Iron

2 %

CHESTNUT CAKE
CHESTNUT CAKE

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