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FRUITY QUARTET

FRUITY QUARTET

Hazelnut dacquoise, garnished with roasted hazelnut, fruity jelly (made of strawberries, raspberries, passion fruit and mango) butter caramel, Bavarian caramel cream and fruity glaze.                                                    

Contains eggs and milk.

The Alternative is a line of surprisingly delicious products made with gluten-free,* lactose-free* and/or vegan ingredients.

*Not appropriate for people with allergies to gluten or milk

Ingredients +

Nutritional value +

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Nutritional value

Ingredients

FRUITY QUARTET

FRUITY QUARTET

1/6 cake (110 g)

Calories

280

Fat

15 g

23 %

Saturated

7 g

37 %

+ Trans

0.3 g

0 %

Cholesterol

65 mg

Sodium

50 mg

2 %

Carbohydrate

34 g

11 %

Fibre

2 g

8 %

Sugars

27 g

Protein

4 g

Vitamin A

10 %

Vitamin C

2 %

Calcium

4 %

Iron

6 %

FRUITY QUARTET

FRUITY QUARTET

Ingredients

Fruity jelly (mango, passion fruit pulp and juice, sugar, water, strawberries, raspberries, gelatin, pectin), 35% M.F. cream (pasteurized cream, carrageenan), Fruity icing (sugar, mango, water, passion fruit pulp and juice, glucose syrup, strawberries, lemon juice, raspberries, pectin), Cane sugar, Milk, Liquid egg white, Hazelnuts, Icing sugar, Liquid egg yolk, Raspberries, Caramel (glucose, cane sugar, cream, unsweetened evaporated milk, butter, salt, soy lecithin), Water, Organic brown rice flour, Butter, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Almonds, Glucose syrup, Brown sugar, Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla flavour), Tapioca starch, Corn starch, Gelatin, Sea salt, Guar gum, Soy lecithin, Vanilla bean, Natural vanilla extract, Sodium bicarbonate, Xanthan gum. May contain wheat, other tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

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