Sector Bakeries Vaudreuil-Dorion
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HEAVENLY CHOCOLATE AND RED BERRY CAKE

Description Ingredients Nutritional value

Chocolate sweet pastry crust, rich chocolate cake, red berry cream, chocolate ganache made of 65% Kalingo dark chocolate by Valrhona, cream puffs filled with red berry cream, fresh fruit. 

Contains almonds

35% M.F. cream (pasteurized cream, carrageenan), Untreated unbleached wheat flour, Butter, Cane sugar, Liquid whole egg, Berry purée (raspberry, strawberry, blackberry, blueberry, sugar), Milk, Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla flavour), Canola oil, Icing sugar, Raspberries, Cocoa, Blueberries, Water, Almonds, Glucose syrup, Invert sugar, Corn starch, Baking powder, Gelatin, Sea salt. May contain other tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

1 unit (139 g)

Calories

510

Fat

34 g

52 %

Saturated

17 g

90 %

+ Trans

1 g

0 %

Cholesterol

130 mg

Sodium

120 mg

5 %

Carbohydrate

49 g

16 %

Fibre

3 g

12 %

Sugars

29 g

Protein

7 g

Vitamin A

25 %

Vitamin C

2 %

Calcium

6 %

Iron

25 %

HEAVENLY CHOCOLATE AND RED BERRY CAKE
HEAVENLY CHOCOLATE AND RED BERRY CAKE
HEAVENLY CHOCOLATE AND RED BERRY CAKE