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QUEBEC STRAWBERRY CHARLOTTE CAKE

37.95$
Non-taxable

Currently not available

Description Ingredients Nutrition Facts

Sponge cake covered with fresh vanilla Bavarian cream, raspberry jam and seasonal fruits, and then garnished with ladyfingers.

* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.

Strawberries, 35% M.F. cream (cream, carrageenan), Cake mix (sugar, enriched wheat flour, modified corn starch, modified milk ingredients, baking powder, salt, wheat starch, canola or sunflower oil), Sugars (sugar, raspberry purée [raspberries, sugar], glucose syrup, icing sugar), Milk, Water, Liquid whole egg, Canola oil, Frozen yolk mix (egg yolk, sugar), Raspberries, Lemon juice, Gelatin, Pectin, Corn starch, Chocolate disc (dark chocolate, annatto, calcium carbonate), Natural vanilla extract, Vanilla bean, Xanthan gum. Contains: Egg, Milk, Soy, Wheat. May contain: Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Molluscs, Fish.

Valeur nutritive
Nutrition Facts

1/10 de gâteau (77 g)
1/10 cake (77 g)

Calories 180
% valeur quotidienne*
% Daily Value*

Lipides / Fat 11 g

15 %

Saturé / Saturated 5 g

25 %

+ trans / Trans 0 g

Glucides / Carbohydrate 18 g

Fibres / Fibre 1 g

4 %

Sucres / Sugars 12 g

12 %

Protéines / Protein 2 g

Cholestérol / Cholesterol 60 mg

Sodium 115 mg

5 %

Potassium 75 mg

2 %

Calcium 40 mg

3 %

Fer / Iron 0.5 mg

3 %

QUEBEC STRAWBERRY CHARLOTTE CAKE
QUEBEC STRAWBERRY CHARLOTTE CAKE