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EGG AND BACON DANISH

6.50

Currently not available at the selected bakery

Description Ingredients Nutritional value

Danish, egg, Parmesan and bacon.

Danish (wheat flour, butter, liquid whole egg, water, cane sugar, yeast, skim milk powder, sea salt, ascorbic acid, enzymes [pentosanase, amylase]), Egg, Parmesan cheese [lait], Bacon, Sea salt, Black pepper. Contains: Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

1 unit (137 g)

Calories

430

Fat

25 g

38 %

Saturated

13 g

70 %

+ Trans

1 g

0 %

Cholesterol

275 mg

Sodium

980 mg

41 %

Carbohydrate

29 g

10 %

Fibre

1 g

4 %

Sugars

5 g

Protein

17 g

Vitamin A

25 %

Vitamin C

8 %

Calcium

15 %

Iron

20 %

EGG AND BACON DANISH

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