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MEAT PIE

11.50

4-6 people

Description Ingredients Nutritional value

Pie crust filled with a delicious mixture that has simmer for hours in a flavourful broth. A mixture of pork blended with diced potatoes and spices.

Pastry (untreated unbleached wheat flour, lard, water, sea salt, cane sugar), Pork, Potatoes (sulphites), Water, Onions, Liquid whole egg, Garlic, Sea salt, Spices. Contains: Egg, Sulphites, Wheat. May contain: Milk, Soy, Tree nuts, Peanuts, Sesame, Mustard, Seafood (crustaceans, shellfish, fish). Preheat oven to 350°F (180°C). Remove the product from the package and place in center of oven 25 to 40 minutes. Note: The cooking time may vary depending on the oven.

1/3 pie (210 g)

Calories

760

Fat

50 g

77 %

Saturated

19 g

98 %

+ Trans

0.5 g

0 %

Cholesterol

105 mg

Sodium

730 mg

30 %

Carbohydrate

50 g

17 %

Fibre

2 g

8 %

Sugars

2 g

Protein

29 g

Vitamin A

0 %

Vitamin C

4 %

Calcium

2 %

Iron

30 %

MEAT PIE
MEAT PIE

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