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SPINACH, MUSHROOM LASAGNA

16.95

Currently not available

Description Ingredients

Spinach, Mushroom Lasagna

Part skimmed milk, Spinach, Fresh pasta (enriched durum semolina, water, pasteurised liquid whole eggs), Mozzarella cheese (pasteurized milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natmycin), Ricotta (pasteurized milk, pasteurized cream, salt, lactic acid), Mushrooms, Swiss cheese (pasteurized milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin), Canola oil, Enriched wheat flour, Modified corn starch, Extra virgin olive oil, Garlic, Sea salt, Spices. May contain peanuts, nuts, sesame seeds, fish, sea food, soy, sulphites and mustard. Preheat oven to 350°F, remove lid and cook 25 to 40 minutes. Cooking times may vary depending on the oven.

1/3 lasagna (333 g)

Calories

550

Fat

29 g

45 %

Saturated

11 g

58 %

+ Trans

0.5 g

0 %

Cholesterol

60 mg

Sodium

490 mg

20 %

Carbohydrate

44 g

15 %

Fibre

3 g

12 %

Sugars

8 g

Protein

27 g

Vitamin A

50 %

Vitamin C

25 %

Calcium

50 %

Iron

20 %

SPINACH, MUSHROOM LASAGNA
SPINACH, MUSHROOM LASAGNA

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