COATED CROISSANT
2.65
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THREE-CHEESE QUICHE
17.95
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FROZEN, READY-TO-BAKE THREE-CHEESE QUICHE
17.95
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WALDORF SALAD
From 5.25
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WALNUT, ROSEMARY AND SMOKED PAPRIKA BAGUETTINE
4.95
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CREAM OF BUTTERNUT SQUASH WITH ONION AND MAPLE
8.45
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LES BISTRONOMES BOAR TERRINE WITH WHISKY
11.25
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FOUR RAISIN DANISHES
14.20
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THREE MAPLE-PECAN TWISTS
9.75
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NOUGAT WITH SOFT CARAMEL CENTRE
10.95
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NOUGAT WITH CONFIT ORANGES
10.95
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NOUGAT OF MONTÉLIMAR
10.95
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