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ORGANIC CHARLEVOIX BREAD WITH KAMUT® BRAND WHEAT

6.95

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Description

Made with KAMUT® brand wheat flour that is stone-milled at the Moulin de Charlevoix. Its well-baked, crisp crust encases a moist and dense cake-like centre. The golden interior tastes deliciously of butter and hazelnut. A hand-scored “K” on the crust is a nod to the KAMUT® brand.

KAMUT® brand wheat is an ancient grain now being grown in Quebec for the first time.