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FOUR FROZEN CHOCOLATE-PRALINE MIGNONS

16.60

4 units

Description Ingredients

Chocolate Breton sponge cake covered with chocolate-almond cream and then a cream of praline, and finally topped with whipped praline ganache.

Made with rice flour.

*The products of our Alternative line are made with non-traditional flours to meet your dietary needs.

35% M.F. cream (cream, carrageenan), Cane sugar, Butter, Almonds, Water, White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Rice flour, Liquid whole egg, Cocoa, Hazelnuts, Frozen yolk mix (egg yolk, sugar), Tapioca starch, Milk, Baking powder, Gelatin, Sea salt, Guar gum. May contain: Wheat, Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish). Thaw in refrigerator for about 1.5 to 2 hours. Once thawed, can be kept 3 days in refrigerator.

unit (60 g)

Calories

260

Fat

19 g

29 %

Saturated

9 g

47 %

+ Trans

0.4 g

0 %

Cholesterol

60 mg

Sodium

80 mg

3 %

Carbohydrate

21 g

7 %

Fibre

2 g

8 %

Sugars

14 g

Protein

4 g

Vitamin A

8 %

Vitamin C

0 %

Calcium

4 %

Iron

10 %

FOUR FROZEN CHOCOLATE-PRALINE MIGNONS
FOUR FROZEN CHOCOLATE-PRALINE MIGNONS
FOUR FROZEN CHOCOLATE-PRALINE MIGNONS
Produit congelé Alternative

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