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FROZEN, READY-TO-BAKE- MUSHROOM CHEESE AND LENTIL FEUILLETÉ

29.95$
Non-taxable

Currently not available

Description Ingredients Nutrition Facts

All-butter flaky pastry filled with a delicious mixture of red lentils, mushrooms, Laiterie Charlevoix’s Le 1608 cheese and chopped spinach.

 

COOKING INSTRUCTIONS

Preheat oven to 400°F (200°C). Take the product out of the box and place on a cookie sheet, brush entire surface with beaten egg, place  in center of oven and bake  45 minutes to 1 hour. Note: The cooking time may vary depending on the oven.  After baking, can be kept in the refrigerator for up to 5 days.

Puff pastry (untreated unbleached wheat flour, butter, water, sea salt), Mushrooms, Partly skimmed milk, Spinach, Liquid whole egg, 32% M.F. cream (cream, carrageenan), Le 1608 cheese (unpasteurised milk, bacterial culture, salt, rennet), Red lentils, Modified corn starch, Extra virgin olive oil, Onions, Water, Salt, Garlic, Seasoning, Spices. Contains: Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Shellfish, Fish. Preheat oven to 200°C (400°F). Remove the product from the package and place on a cookie sheet, brush entire surface with beaten egg, place in center of oven and bake 45 minutes to 1 hour. The product must reach 74°C in the center. Note: The cooking time may vary depending on the oven. After baking, can be kept in the refrigerator for up to 5 days.
Valeur nutritive
Nutrition Facts

1/6 unité (158 g)
1/6 unit (158 g)

Calories 510
% valeur quotidienne*
% Daily Value*

Lipides / Fat 36 g

55 %

Saturé / Saturated 20 g

108 %

+ trans / Trans 1.5 g

Glucides / Carbohydrate 38 g

Fibres / Fibre 2 g

8 %

Sucres / Sugars 2 g

0 %

Protéines / Protein 11 g

Cholestérol / Cholesterol 115 mg

Sodium 570 mg

24 %

Potassium 0 mg

0 %

Calcium 0 mg

8 %

Fer / Iron 0 mg

20 %

*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% or less is a little, 15% or more is a lot
FROZEN, READY-TO-BAKE- MUSHROOM CHEESE AND LENTIL FEUILLETÉ
Produit congelé

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