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Raisin, honey and hazelnut sourdough

Raisin, honey and hazelnut sourdough

When toasted, the aromatic blend of this flavour-filled loaf comes tantalizingly alive, making the bread a guaranteed hit for breakfast. It is equally popular and absolutely delicious served plain or with a hint of butter, for an energy-packed snack. The crumb is literally teeming with sugar-coated raisins and roasted hazelnuts!

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Ingredients +

Nutritional value +

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Nutritional value

Ingredients

Raisin, honey and hazelnut sourdough

Raisin, honey and hazelnut sourdough

Pour 1 tranche de 2 cm (50 g)

Calories

160

Fat

3 g

5 %

Saturated

0 g

2 %

+ Trans

0 g

0 %

Cholesterol

0 mg

Sodium

190 mg

8 %

Carbohydrate

28 g

9 %

Fibre

1 g

4 %

Sugars

1 g

Protein

4 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

0 %

Iron

8 %

Raisin, honey and hazelnut sourdough

Raisin, honey and hazelnut sourdough

Ingredients

Untreated unbleached wheat flour, water, sourdough, dried raisins, hazelnuts, honey, sea salt.

Allergenes

May contain soy, egg, milk, sesame seeds, mustard seeds and sea food.