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RAISIN, HONEY AND HAZELNUT SOURDOUGH

6.95$
Non-taxable

Quantity

Description Ingredients Nutritional value

When toasted, the aromatic blend of this flavour-filled loaf comes tantalizingly alive, making the bread a guaranteed hit for breakfast. It is equally popular and absolutely delicious served plain or with a hint of butter, for an energy-packed snack. The crumb is literally teeming with sugar-coated raisins and roasted hazelnuts!

Untreated unbleached wheat flour, Water, Sourdough, Raisins (raisins, vegetable oil), Hazelnuts, Sugars (honey), Sea salt, Roasted whole wheat flour, Yeast. Contains: Wheat, Barley, Hazelnuts. May contain: Milk, Egg, Soy, Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish). *WARNING: may contain shell fragments*

Valeur nutritive
Nutrition Facts

2 tranches de 1.5 cm (75 g)
2 slices of 1.5 cm (75 g)

Calories 230
% valeur quotidienne*
% Daily Value*

Lipides / Fat 5 g

7 %

Saturé / Saturated 0.4 g

2 %

+ trans / Trans 0 g

Glucides / Carbohydrate 41 g

Fibres / Fibre 2 g

7 %

Sucres / Sugars 10 g

10 %

Protéines / Protein 6 g

Cholestérol / Cholesterol 0 mg

Sodium 290 mg

13 %

Potassium 20 mg

2 %

Calcium 2 mg

11 %

Fer / Iron 200 mg

4 %

*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% or less is a little, 15% or more is a lot

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