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RAISIN BREAD

4.75

Quantity

Description Ingredients Nutritional value

Bursting with an abundance of raisins—without sulphites—this loaf will bring back memories of your grandmother’s raisin bread. We use the same dough as for our chocolate viennese but the taste is totally different! Excellent plain or toasted, and even better topped with a triple cream brie or soft-centred camembert.

Untreated unbleached wheat flour, Raisins (raisins, vegetable oil), Water, Butter, Liquid whole egg, Skim milk powder, Cane sugar, Sea salt, Yeast. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

2 slices (50 g)

Calories

170

Fat

3.5 g

5 %

Saturated

2 g

10 %

+ Trans

0 g

0 %

Cholesterol

15 mg

Sodium

190 mg

8 %

Carbohydrate

30 g

10 %

Fibre

1 g

4 %

Sugars

13 g

Protein

4 g

Vitamin A

4 %

Vitamin C

0 %

Calcium

2 %

Iron

10 %

RAISIN BREAD
RAISIN BREAD
Aliments préparés au Québec

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