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WHOLE WHEAT LOAF

4.20

Quantity

Description Ingredients Nutritional value

Our whole wheat loaf has a thick, dark brown crust and densely textured crumb. Easy to slice, this bread holds together well, making it ideal for sandwiches.

Whole wheat flour, Water, Sea salt, Yeast, Roasted whole wheat flour. Contains: Wheat, Barley. May contain: Milk, Egg, Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

2 slices of 1.5 cm (75 g)

Calories

180

Fat

1 g

2 %

Saturated

0 g

0 %

+ Trans

0 g

0 %

Cholesterol

0 mg

Sodium

330 mg

14 %

Carbohydrate

38 g

13 %

Fibre

4 g

16 %

Sugars

0 g

Protein

5 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

2 %

Iron

20 %

WHOLE WHEAT LOAF
WHOLE WHEAT LOAF
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