Pie crust filled with a delicious mixture that has simmer for hours in a flavourful broth. A mixture of pork blended with diced potatoes and spices.
Cooking instructions on the packaging.
Filling (pork, potatoes, water, onion, garlic, sea salt, spices), Pastry (unbleached wheat flour, lard, water, eggs, sea salt). May contain milk, soy, tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).
Preheat oven to 350 º F (180 º C). Remove the product from the package and place on a cookie pan, brush entire surface with beaten egg, place in center of oven 1h30 to 1h45. Note: The cooking time may vary depending on the oven. Can be kept in the refrigerator for up to 5 days.