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Wednesday : 7:00 - 19:00

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MEAT PIE

10.50

4-6 people

Description Ingredients Nutritional value

Pie crust filled with a delicious mixture that has simmer for hours in a flavourful broth. A mixture of pork blended with diced potatoes and spices.

Filling (pork, potatoes, water, onion, garlic, sea salt, spices), Pastry (unbleached wheat flour, lard, water, eggs, sea salt). May contain milk, soy, tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish). Preheat oven to 350 º F (180 º C). Remove the product from the package and place in center of oven 25 to 40 minutes. Note: The cooking time may vary depending on the oven.

1/5 pie (120 g)

Calories

370

Fat

23 g

35 %

Saturated

9 g

45 %

+ Trans

0 g

0 %

Cholesterol

60 mg

Sodium

380 mg

16 %

Carbohydrate

27 g

9 %

Fibre

1 g

4 %

Sugars

1 g

Protein

13 g

Vitamin A

2 %

Vitamin C

0 %

Calcium

2 %

Iron

15 %

MEAT PIE
MEAT PIE

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