FROZEN, READY-TO-BAKE MILLET PIE WITH VEGETABLES

Cooked millet (vegetable broth, millet, canola oil), Tomatoes, Potatoes (potatoes, sulphites), Soybean oil shortening, Organic brown rice flour, Mushrooms, Carrots, Zucchini, Soy beverage (water, soybeans), Celery, Water, Tapioca starch, Onions, Tomato paste, Garlic, Nutritional yeast, Tamari sauce (water, soybeans, salt, sugar, brewing starter [aspergillus soja]), Sugars (maple syrup), Modified corn starch, Sea salt, Xanthan gum, Guar gum, Vinegar, Black pepper, Cloves, Cinnamon, Caramel colour. Contains: Soy, Sulphites. May contain: Wheat, Milk, Egg, Tree nuts, Peanuts, Sesame, Mustard, Seafood (crustaceans, shellfish, fish). Preheat oven to180°C (350°F). Take the product out of the box and place on a cookie pan. Place in center of oven 45 min to 1 hr. The product must reach 74°C in the center. Note: The cooking time may vary depending on the oven. After baking, may be kept in the refrigerator for up to 5 days.