FROZEN, READY-TO-BAKE PROVENÇALE QUICHE

Spelt pie crust (organic whole spelt flour, soybean oil shortening, untreated unbleached wheat flour, water, cane sugar, sea salt), Peeled Italian tomatoes (tomatoes, tomato puree, basil, salt, citric acid), Partly skimmed milk, Onions, Liquid whole egg, Zucchini, Eggplants, 32% M.F. cream (cream, carrageenan), Green bell peppers, Breadcrumbs (wheat flour, yeast, sugar, salt), Tomatoes, Black olives (olives, water, salt, ferrous gluconate), Frozen egg yolk, Extra virgin olive oil, Red bell peppers, Corn starch, Modified corn starch, Celery, Sea salt, Garlic, Herbs, Spices. Contains: Egg, Milk, Mustard, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Sulphites, Seafood (crustaceans, shellfish, fish). Preheat oven to 180°C (350°F). Remove the product from the package, place on a cookie sheet and place in center of oven 1h50 to 2h10. The product must reach 74°C in the center. Note: The cooking time may vary depending on the oven. Once cooked, may be kept refrigerated for up to 5 days.