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FROZEN, READY-TO-BAKE PROVENÇALE QUICHE

15.50

4-6 people

Description Ingredients Nutritional value

FROZEN, READY-TO-BAKE PROVENÇALE QUICHE

Spelt pie crust (organic whole spelt flour, untreated unbleached wheat flour, butter, water, sea salt, cane sugar), Partly skimmed milk, Italian peeled tomatoes (tomatoes, tomato juice, citric acid, basil), Zucchini, 35% M.F. cream (cream, carrageenan), Liquid whole egg, Onions, Tomatoes, Eggplant, Green bell pepper, Liquid egg yolk, Black olives, Wheat flour, Sunflower oil, Dijon mustard, Red bell pepper, Modified corn starch, Extra virgin olive oil, Sea salt, Corn starch, Celery, Garlic, Herbs, Spices. May contain: Soy, Tree nuts, Peanuts, Sesame, Sulphites, Seafood (crustaceans, shellfish, fish). Preheat oven to 350 º F (180 º C). Remove the product from the package, place on a cookie sheet and place in center of oven 2h to 2h15. Note: The cooking time may vary depending on the oven. Once cooked, may be kept refrigerated for up to 5 days.

1/6 quiche (135 g)

Calories

310

Fat

20 g

31 %

Saturated

10 g

53 %

+ Trans

0.5 g

0 %

Cholesterol

110 mg

Sodium

490 mg

20 %

Carbohydrate

28 g

9 %

Fibre

2 g

8 %

Sugars

4 g

Protein

7 g

Vitamin A

20 %

Vitamin C

15 %

Calcium

8 %

Iron

15 %

FROZEN, READY-TO-BAKE PROVENÇALE QUICHE
Produit congelé

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