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FROZEN, READY-TO-BAKE GOAT CHEESE & VEGETABLE LASAGNA

17.50

1 kg (3 to 4 portions)

Description Ingredients Nutritional value

FROZEN, READY-TO-BAKE GOAT CHEESE & VEGETABLE LASAGNA

Cooking instructions in the ingredients section or on the packaging.

Italian tomatoes, Fresh pasta (enriched durum wheat semolina, water, pasteurised liquid whole eggs), Onion, Green bell pepper, Red bell pepper, Zucchini, Mozzarella cheese (pasteurised milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin), Goat cheese (pasteurised goat's milk, sea salt, bacterial culture, microbial enzyme), Water, Parmesan (milk, modified milk ingredients, bacterial culture, salt, lipase, calcium chloride, enzymes, cellulose, natural flavour), Carrot, Extra virgin olive oil, Modified corn starch, Spices (sea salt, onions, spices), Celery, Basil, Garlic. May contain peanuts, tree nuts, sesame seeds, fish, sea food, soy, sulphites and mustard. Preheat oven to 350°F, remove lid and cook 1 hr to 1 hr 15 minutes. Cooking times may vary depending on the oven.

1/3 lasagna (310 g)

Calories

330

Fat

13 g

20 %

Saturated

4 g

21 %

+ Trans

0.1 g

0 %

Cholesterol

35 mg

Sodium

790 mg

33 %

Carbohydrate

37 g

12 %

Fibre

3 g

12 %

Sugars

9 g

Protein

16 g

Vitamin A

8 %

Vitamin C

40 %

Calcium

20 %

Iron

10 %

FROZEN, READY-TO-BAKE GOAT CHEESE & VEGETABLE LASAGNA
FROZEN, READY-TO-BAKE GOAT CHEESE & VEGETABLE LASAGNA
Produit congelé

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