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PASSION DULCE

39.95

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8 people

Write a message on an edible topper made of almond paste (1.50$ per message)

Please note that emoticons, symbols and/or special characters will not be considered during the writing of your message.

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Description Ingredients

Almond-flour shortbread cookie base, topped with a plain Viennese sponge cake, and then garnished with pabana (passionfruit, banana, mango) purée, cream of Dulcey chocolate, roasted sesame seeds and pabana icing.

Serve straight from the refrigerator.

35% M.F. cream (cream, carrageenan), Sugars (fruit puree [fruit juice and pulp [banana, passionfruit, mango, lemon], invert sugar, water, sugar, ascorbic acid, citric acid], glucose syrup, passion fruit purée [passion fruit, sugar], icing sugar, cane sugar, sugar), White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Cake mix (sugar, enriched wheat flour, modified corn starch, modified milk ingredients, baking powder, salt, wheat starch, canola or sunflower oil), Water, Canola oil, Untreated unbleached wheat flour, Liquid whole egg, Butter, Organic sesame seeds, Caramel (sugars [glucose, organic sugar], cream, milk, water, butter, fleur de sel [salt], soy lecithin), Gelatin, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla extract), Sea salt, Almonds, Lemon juice, Pectin, Chocolate disc (dark chocolate, annatto, calcium carbonate), Natural vanilla extract, Vanilla bean, Xanthan gum. Contains: Almond, Barley, Egg, Milk, Sesame, Soy, Wheat. May contain: Other tree nuts, Peanuts, Mustard, Sulphites, Crustaceans, Shellfish, Fish.