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PASSION DULCE

5.75

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Description Ingredients

Almond-flour shortbread cookie base, topped with a plain Viennese sponge cake, and then garnished with pabana (passionfruit, banana, mango) purée, cream of Dulcey chocolate, roasted sesame seeds and pabana icing.

Serve straight from the refrigerator.

Sugars (fruit puree [fruit juice and pulp [banana, passionfruit, mango, lemon], invert sugar, water, sugar, ascorbic acid, citric acid], glucose syrup, cane sugar, icing sugar, passion fruit purée [passion fruit, sugar], sugar), 35% M.F. cream (cream, carrageenan), White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Water, Untreated unbleached wheat flour, Cake mix (sugar, enriched wheat flour, modified corn starch, modified milk ingredients, baking powder, salt, wheat starch, canola or sunflower oil), Butter, Caramel (sugars [glucose, organic sugar], cream, milk, water, butter, fleur de sel [salt], soy lecithin), Canola oil, Liquid whole egg, Organic sesame seeds, Lemon juice, Gelatin, Almonds, Sea salt, Pectin. Contains: Almond, Barley, Egg, Milk, Sesame, Soy, Wheat. May contain: Other tree nuts, Peanuts, Mustard, Sulphites, Crustaceans, Shellfish, Fish.