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BLUEBERRY AND HASKAP

4.95

1 person

Description Ingredients Nutritional value

Almond shortbread cookie layered with a soft blueberry sponge cake, compote, ganache and then icing, all made with blueberries and Quebec haskap.

 

* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.

Wild blueberries, 35% M.F. cream (cream, carrageenan), Sugars (cane sugar, glucose syrup, icing sugar), White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Haskap berries, Almond paste (almonds, sugar, water), Untreated unbleached wheat flour, Liquid whole egg, Water, Butter, Liquid egg white, Canola oil, Blueberries, Gelatin, Corn starch, Natural vanilla extract, Sea salt, Vanilla bean, Xanthan gum. Contains: Wheat, Almonds, Barley, Egg, Milk, Soy. May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

1 unit (102 g)

Calories

280

Fat

17 g

26 %

Saturated

8 g

41 %

+ Trans

0.2 g

0 %

Cholesterol

50 mg

Sodium

45 mg

2 %

Carbohydrate

28 g

9 %

Fibre

2 g

8 %

Sugars

19 g

Protein

4 g

Vitamin A

10 %

Vitamin C

6 %

Calcium

4 %

Iron

4 %

BLUEBERRY AND HASKAP
BLUEBERRY AND HASKAP
Nouveau

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