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CHEESECAKE

5.95

1 person

Description Ingredients Nutritional value

Graham cracker crust, cream cheese and sour cream filling, covered with raspberry glaze and fresh fruit.

Serve cool. Take out of the refrigerator 15 minutes before serving for maximum flavour.

* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.

 

Cream cheese (milk ingredients, salt, bacterial culture, carob bean gum), Cane sugar, Sour cream (pasteurized cream, milk ingredients, bacterial culture, microbial enzyme), Liquid whole egg, Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin), Graham crumbs (wheat flour, graham flour, sugar/glucose-fructose, modified palm oil, brown sugar, blackstrap molasses, canola oil, honey, salt, baking soda, soya lecithin, ammonium bicarbonate, natural flavour), Raspberry purée (raspberries, sugar), Strawberries, Blueberries, Butter, Raspberries, Water, Glucose syrup, Corn starch, Skim milk powder, Wheat flour, Lemon juice, Pectin, Sea salt. Dried whole eggs. May contain tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

1 slice (235 g)

Calories

680

Fat

40 g

62 %

Saturated

25 g

130 %

+ Trans

1 g

0 %

Cholesterol

185 mg

Sodium

410 mg

17 %

Carbohydrate

74 g

25 %

Fibre

3 g

12 %

Sugars

58 g

Protein

10 g

Vitamin A

40 %

Vitamin C

15 %

Calcium

15 %

Iron

25 %

CHEESECAKE
CHEESECAKE

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