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OLIVE FOUGASSE

Fougasse is a Provençal specialty flatbread with white crumb and decorative openings cut into the dough on the diagonal. Flavoured with olive oil, it was originally made with buckwheat, unleavened and cooked in a hearth beneath the coals. Over time, the Latin name ‘focus' became focaccia, which evolved into fouace, fouasse and finally fougasse. Seasoned with herbes de Provence, our fougasse is brimming with kalamata olives, which explains the notable intensity of flavour.

*May contain pits

Ingredients +

Nutritional value +

Other delights

Flammenkueche focaccia

5.15 ^$

FLAMMENKUECHE FOCACCIA

1/2 focaccia (150 g)

Calories

420

Fat

15 g

23 %

Saturated

7 g

37 %

+ Trans

0.3 g

0 %

Cholesterol

50 mg

Sodium

710 mg

30 %

Carbohydrate

46 g

15 %

Fibre

2 g

8 %

Sugars

2 g

Protein

14 g

Vitamin A

10 %

Vitamin C

2 %

Calcium

15 %

Iron

20 %

FLAMMENKUECHE FOCACCIA

Ingredients

Untreated unbleached wheat flour, Water, Sour cream (modified milk ingredients, microbial enzyme, bacterial culture), Red onion, Swiss cheese (partly skimmed milk, salt, bacterial culture, microbial enzyme, calcium chloride, propionic culture, cellulose, natamycin), Bacon, Cream cheese (milk ingredients, bacterial culture, salt, guar gum, locust bean gum), Extra virgin olive oil, Sea salt, Yeast. May contain egg, soy, tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

Sourdough baguette

2.95 ^$

SOURDOUGH BAGUETTE

slice of 8 cm (55 g)

Calories

160

Fat

0 g

0 %

Saturated

0 g

0 %

+ Trans

0 g

0 %

Cholesterol

0 mg

Sodium

320 mg

13 %

Carbohydrate

34 g

11 %

Fibre

1 g

4 %

Sugars

0 g

Protein

5 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

0 %

Iron

15 %

SOURDOUGH BAGUETTE

Ingredients

Untreated unbleached wheat flour, Sourdough, Water, Sea salt. May contain milk, egg, soy, tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).

Tomatoes, balsamic and parmesan focaccia

4.75 ^$

TOMATOES, BALSAMIC AND PARMESAN FOCACCIA

1/3 unit (70 g)

Calories

140

Fat

3 g

4 %

Saturated

1 g

5 %

+ Trans

0 g

0 %

Cholesterol

5 mg

Sodium

250 mg

10 %

Carbohydrate

23 g

8 %

Fibre

1 g

4 %

Sugars

1 g

Protein

5 g

Vitamin A

8 %

Vitamin C

6 %

Calcium

6 %

Iron

10 %

TOMATOES, BALSAMIC AND PARMESAN FOCACCIA

Ingredients

Untreated unbleached wheat flour; tomatoes; water; sourdough; Parmesan cheese [partly skimmed pasteurized milk; salt; cellulose; calcium chloride; lipase; microbial enzyme; bacterial culture; natamycin]; balsamic vinegar;extra virgin olive oil; spices; sea salt; yeast.May contain tree nuts; soy; egg; sesame seeds; mustard seeds and sea food.

OLIVE FOUGASSE

1/6 fougasse (50 g)

Calories

170

Fat

6 g

9 %

Saturated

0.5 g

3 %

+ Trans

0 g

0 %

Cholesterol

0 mg

Sodium

420 mg

18 %

Carbohydrate

24 g

8 %

Fibre

2 g

8 %

Sugars

0 g

Protein

3 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

0 %

Iron

10 %

OLIVE FOUGASSE

Ingredients

Untreated unbleached wheat flour, Water, Kalamata olives (olives, water, sea salt, balsamic vinegar, extra virgin olive oil), Extra virgin olive oil, Sea salt, Yeast, Herbs, Lavender. May contain milk, egg, soy, tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish). *WARNING: may contain pits or pit fragments*

OLIVE FOUGASSE

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