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Baguette

Baguette

The classic of all classics, the baguette is the perfect bread for any occasion. It is the most popular type of bread in France, where some 10 billion baguettes are consumed each year! The cream-coloured, honeycomb crumb and fine, crunchy crust are your assurance of quality and freshness. A baguette is indeed hard to resist!

Ingredients +

Nutritional value +

2.50$

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Nutritional value

Ingredients

Baguette

Baguette

5 slices of 2 cm [50g]

Calories

140

Fat

0 g

0 %

Saturated

0 g

0 %

+ Trans

0 g

0 %

Cholesterol

0 mg

Sodium

320 mg

13 %

Carbohydrate

30 g

10 %

Fibre

1 g

4 %

Sugars

0 g

Protein

5 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

0 %

Iron

15 %

Baguette

Baguette

Ingredients

Untreated unbleached wheat flour; water; sea salt; yeast.May contain tree nuts; soy; egg; milk; sesame seeds; mustard seeds and sea food.

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