Pie crust filled with a delicious mixture of béchamel sauce with chicken and vegetables.
Cooking instructions in the ingredients section or on the packaging.
Filling (milk, chicken, cream [cream, milk, carrageenan], greenpeas,
carrots, modified corn starch, water, sea salt, powdered chicken broth, black pepper), Pastry (untreated unbleached wheat flour, lard, water,cane sugar,sea salt). May contain egg, soy, tree nuts, peanuts,sesame,mustard, sulphites, seafood (crustaceans, shellfish, fish).
Preheat oven to 350 º F (180 º C). Remove the product from the package and place on a cookie pan, brush entire surface with beaten egg, place in center of oven 1h30 to 1h45. Note: The cooking time may varydepending on the oven. Can be kept in the refrigerator for up to 5 days.
