Pie crust filled with a delicious mixture of béchamel sauce with chicken and vegetables.
Cooking instructions in the ingredients section or on the packaging.
Filling (partly skimmed milk, chicken, 32% M.F. cream, green peas, carrots, modified corn starch, water, sea salt, powdered chicken broth, black pepper), Pastry (untreated unbleached wheat flour, lard, water, sea salt, cane sugar). Contains: Milk, Wheat. May contain: Egg, Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).
COOKING INSTRUCTIONS:
Preheat oven to 350°F (180°C). Take the product out of the box and place in center of oven 25 to 40 minutes. Note: The cooking time may vary depending on the oven.