Pie crust filled with a delicious mixture of béchamel sauce with chicken and vegetables.
Filling (milk, chicken, cream [cream, milk, carrageenan], green peas, carrots, modified corn starch, water, sea salt, powdered chicken broth, black pepper), Pastry (untreated unbleached wheat flour, lard, water, cane sugar, sea salt), Liquid whole egg. May contain soy, tree nuts, peanuts, sesame, mustard, sulphites, seafood (crustaceans, shellfish, fish).
Preheat oven to 350 º F (180 º C). Remove the product from the package and place in center of oven 25 to 40 minutes. Note: The cooking time may vary depending on the oven.