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CHICKEN PIE

12.95$
Non-taxable

4-6 people

Description Ingredients Nutrition Facts

Pie crust filled with a delicious mixture of béchamel sauce with chicken and vegetables.

 

COOKING INSTRUCTIONS

Preheat oven to 350°F (180°C). Take the product out of the box and place in center of oven 25 to 40 minutes. Note: The cooking time may vary depending on the oven.

Filling (partly skimmed milk, chicken, 32% M.F. cream, green peas, carrots, modified corn starch, water, sea salt, powdered chicken broth, black pepper), Pastry (untreated unbleached wheat flour, lard, water, sea salt, cane sugar), Liquid whole egg. Contains: Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish). Preheat oven to 180°C (350°F). Remove the product from the package and place in center of oven 25 to 40 minutes. The product must reach 74°C in the center. Note: The cooking time may vary depending on the oven.
Valeur nutritive
Nutrition Facts

1/3 unité (192 g)
1/3 unit (192 g)

Calories 630
% valeur quotidienne*
% Daily Value*

Lipides / Fat 36 g

48 %

Saturé / Saturated 15 g

78 %

+ trans / Trans 0.5 g

Glucides / Carbohydrate 56 g

Fibres / Fibre 2 g

7 %

Sucres / Sugars 5 g

5 %

Protéines / Protein 20 g

Cholestérol / Cholesterol 80 mg

Sodium 570 mg

25 %

Potassium 300 mg

9 %

Calcium 125 mg

10 %

Fer / Iron 3 mg

17 %

CHICKEN PIE
CHICKEN PIE

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