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FROZEN, READY-TO-BAKE SALMON PIE

10.75

4-6 people

Description Ingredients Nutritional value

Pie crust filled with a delicious mixture of béchamel sauce with salmon and vegetables.

Cooking instructions in the ingredients section or on the packaging.

Potatoes, Wheat flour, Salmon, Lard, Water, Salmon broth, Butter, Onions, Salt, Milk powder, Cane sugar, Spices. May contain: Egg, Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Other seafood (crustaceans, shellfish, fish). Preheat oven to 350 º F (180 º C). Remove the product from the package and place on a cookie pan, brush entire surface with beaten egg, place in center of oven 45 to 60 minutes. Note: The cooking time may vary depending on the oven. Can be kept in the refrigerator for up to 5 days.

1/3 pie (200 g)

Calories

610

Fat

35 g

54 %

Saturated

15 g

78 %

+ Trans

0.5 g

0 %

Cholesterol

60 mg

Sodium

610 mg

25 %

Carbohydrate

60 g

20 %

Fibre

3 g

12 %

Sugars

3 g

Protein

14 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

2 %

Iron

20 %

FROZEN, READY-TO-BAKE SALMON PIE
FROZEN, READY-TO-BAKE SALMON PIE
Produit congelé

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