Almond cream and pistachio sponge cake covered with white chocolate mousse, then topped with a pistachio sponge cake covered with raspberry jelly and raspberry glaze, and then garnished with white chocolate ganache.
(6 people)
Serve straight from the refrigerator.
* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.
35% M.F. cream (cream, carrageenan), Sugars (cane sugar, icing sugar, glucose syrup), White chocolate (sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour), Raspberry purée (raspberries, sugar), Raspberries, Almonds, Milk, Liquid whole egg, Water, Pistachios, Liquid egg white, Butter, Frozen yolk mix (egg yolk, sugar), Lemon juice, Untreated unbleached wheat flour, Grapeseed oil, Gelatin, Pectin, Baking powder, Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla flavour), Dried egg white, Canola oil, Natural pistachio flavour, Natural vanilla extract, Matcha green tea powder, Vanilla bean, Xanthan gum.
Contains: Wheat, Barley, Egg, Milk, Soy, Almonds, Pistachios.
May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).
*WARNING: may contain shell fragments*
