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Carrot Cake

5.95$
Taxable

ind.

Description Ingredients Nutrition Facts

A tender carrot cake with added pineapple, generously topped with cream cheese icing and candied carrots

Sugars (sugar, icing sugar, cane sugar), Cream cheese (milk, cream, condensed skim milk, evaporated whey, bacterial culture, salt, carob bean gum, guar gum), Carrots, Untreated unbleached wheat flour, Butter, Canola oil, Liquid whole egg, Pineapple(pineapple, pineapple juice), 35% M.F. cream (cream, carrageenan), Lemon juice, Baking powder, Cinnamon, Water, Nutmeg. Contains: Wheat, Barley, Egg, Milk. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Crustaceans, Molluscs, Fish.
Valeur nutritive
Nutrition Facts

1 tranche (225 g)
1 slice (225 g)

Calories 860
% valeur quotidienne*
% Daily Value*

Lipides / Fat 45 g

60 %

Saturé / Saturated 19 g

100 %

+ trans / Trans 1 g

Glucides / Carbohydrate 103 g

Fibres / Fibre 3 g

11 %

Sucres / Sugars 69 g

69 %

Protéines / Protein 10 g

Cholestérol / Cholesterol 135 mg

Sodium 590 mg

26 %

Potassium 300 mg

9 %

Calcium 200 mg

15 %

Fer / Iron 2.2 mg

13 %

*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% or less is a little, 15% or more is a lot
Carrot Cake

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