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QUICHE LORRAINE

16.50

4-6 people

Description Ingredients

Garnished with a base egg, milk, 35% cream mix, white ham, our regular bacon and Swiss cheese.

 

COOKING INSTRUCTIONS

Preheat oven to 350 º F (180 º C). Take the product out of the box and place in center of oven 30 to 45 minutes. Note: The cooking time may vary depending on the oven.

Pastry (untreated unbleached wheat flour, lard, water, cane sugar, sea salt), Partly skimmed milk, Ham (pork, water, sea salt, vinegar, concentrated lemon juice, cane sugar, salt, dehydrated pork stock, sodium erythorbate, flavour [salt, autolyzed yeast extract], sodium nitrite, natural flavours, spices), 32% M.F. cream (cream, carrageenan), Liquid whole egg, Liquid egg yolk, Cheddar cheese, Swiss cheese, Modified corn starch, Sea salt, Épices. Contains: Egg, Milk, Wheat. May contain: Soy, Tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish). Preheat oven to 180°C (350°F). Remove the product from the package and place in center of oven 30 to 45 minutes. The product must reach 74°C in the center. Note: The cooking time may vary depending on the oven.

1/4 quiche (209 g)

Calories

620

Fat

41 g

63 %

Saturated

19 g

98 %

+ Trans

0.5 g

0 %

Cholesterol

315 mg

Sodium

980 mg

41 %

Carbohydrate

39 g

13 %

Fibre

1 g

4 %

Sugars

4 g

Protein

23 g

Vitamin A

20 %

Vitamin C

0 %

Calcium

20 %

Iron

25 %

QUICHE LORRAINE

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