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Thursday : 7:00 - 19:00

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TIRAMISU

36.95

Currently not available

Description Ingredients

Almond and coffee dacquoise, topped with a coffee-soaked sponge cake, mascarpone mousse and coffee Chantilly cream, then decorated with chocolate ladyfinger cookies.

(7 people)

Serve cool, straight from the refrigerator.

* Since our bakeries are artisanal, the decorations on our desserts may differ from those in the photo. They may also vary from day to day and from one bakery to another.

35% M.F. cream (cream, carrageenan), Cane sugar, Water, Liquid egg white, Mascarpone cheese (cream, milk, skim milk powder, locust bean gum, citric acid, carrageenan), Frozen yolk mix (egg yolk, sugar), Untreated unbleached wheat flour, Cocoa, Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin), Almonds, Icing sugar, Instant coffee, Coffee extract, Liquid whole egg, Corn starch, Butter, Organic brown rice flour, Gelatin, Natural vanilla extract, Glucose syrup, Vanilla bean, Xanthan gum. May contain: Other tree nuts, Peanuts, Sesame, Mustard, Sulphites, Seafood (crustaceans, shellfish, fish).

1/8 cake (95 g)

Calories

280

Fat

18 g

28 %

Saturated

10 g

51 %

+ Trans

0.1 g

0 %

Cholesterol

120 mg

Sodium

45 mg

2 %

Carbohydrate

27 g

9 %

Fibre

2 g

8 %

Sugars

19 g

Protein

5 g

Vitamin A

15 %

Vitamin C

0 %

Calcium

6 %

Iron

15 %

TIRAMISU

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